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Sugar Free (And Gluten Free): Zucchini Pizza Boats

May 23, 2015

Directions

1Wash your zucchini and cut both ends off, then slice in half.

2Slice a small grove into the middle of each piece of zucchini to allow sauce to soak in, then apply 1 tbsp of pizza sauce to each piece. Spread evenly.

3Place zucchini halves on baking sheet. Add pizza meat, cheese, veggie toppings, and parsley, finishing with one last layer of cheese.

4Stick a toothpick in the middle to help secure ingredients while cooking. Bake for 15 minutes at 350 degrees.

Ingredients

At least 1-2 full-sized zucchini

Pepperoni or another appropriate pizza meat

1 tbsp. pizza sauce (per zucchini halve, make sure the sauce you get has no added sugar)

Grated cheese (any type)

Chopped purple onion

Sliced black olives

Fresh parsley

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Recipe Walkthrough (With Pictures)

Here’s every ingredient we need to make a super healthy, fast and tasty dinner!

Wash your zucchini and cut both ends off, then slice in half.

Slice a small grove into the middle of each piece of zucchini to allow sauce to soak in.

Place zucchini halves on baking sheet.

Then apply 1 tbsp. of pizza sauce to each sugar free zucchini pizza piece. Spread evenly.

Add pizza meat & cheese on top of the zucchini.

…and some more cheese on top of the meat (so you have cheese under the meat, and above the meat).

And veggie toppings – then maybe a little more cheese! At this point you’ve really got a sugar free zucchini pizza!

You can really put the ingredients on in any order you like, this is just what worked well for me.

Stick a toothpick in the middle to help secure ingredients while cooking.

Bake for 15 minutes at 350 degrees.

Ta-Da! We have a wonderful sugar free and even gluten free dinner, lunch or late night snack 😉

Happy eating