Sugar Free Cheesecake
May 19, 2015
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1Mix together the melted butter, 2 tsp. of coconut sugar, and almond meal together.
2Set the mix to the bottom of a springform cake tin.
1Mix rest of the ingredients (except the strawberries) with a hand blender.
2Pour the mix on the cake crust and allow to cool in a freezer for 2-3 hours
3Garnish with fresh strawberries and serve chilled.