Sugar Free Sheet Cake
June 21, 2015
1Preheat oven to 350 degrees F for 5 minutes Grease and flour a baking tray.
2Mix the flour, baking powder, and baking soda together by passing them through a sieve a couple of times.
3In a medium sized bowl, beat the eggs with a mixer until pale and smooth, add erythritol, stevia and vanilla extract to the mix. Add the dry ingredients with melted butter, milk and mix well.
1For the icing, beat the chilled cream with a hand blender/whisk to get whipped cream.
2Add erythritol and cocoa powder to cream and whip again.
3Spread the icing mix on the cake, strawberries to garnish. Feel free to use an icing pen to make the edge of the cake all fancified!