These simple-to-make sugar free almond butter cookies are not only delicious, but won’t take you more then a few minutes to whip them on up!

These Sugar Free Almond Butter Cookies Are Really Simple To Make…And Delicious (difficulty 2)

May 20, 2015

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Directions

1Preheat oven to 350 degrees. Cream butter and agave together in a mixer until smooth.

2Beat in almond butter and egg white and mix in the vanilla & almond extracts. Mix flour and salt together. Slowly beat in flour and salt to main mixture.

3Scoop tsp. sized dough balls on a non-stick baking sheet. It should make you around 24 cookies. Press an almond into the center of each cookie.

4Bake for 12-15 minutes or until golden brown around the edges. Cool cookies & make sure to enjoy!

Ingredients

2/3 cup of softened butter (margarine if you want it to be dairy-free)

1/2 cup of agave

1/3 cup of almond butter

1 egg white

1/4 tsp. of vanilla extract

1/4 tsp. of almond extract

1 1/3 cups of flour

1/4 tsp. of salt

24 whole almonds

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More detailed directions (with pictures)

First things first, lets collect all the ingredients we need for this recipe.

Then we want to, cream butter and agave together until smooth

Beat in almond butter and egg white.

After that we are adding in the vanilla & almond extracts.

Mix flour and salt together, then slowly beat in flour and salt mixture.

Mix until the batter is fully combined and looks something like this…

Scoop tsp. sized dough balls on a non-stick baking sheet

Bake for 12-15 minutes or until golden brown around the edges.

Cool cookies & make sure to enjoy!