Recipe Walkthrough (With Pictures)
Start with room temperature ingredients.
Mix the dry ingredients (flour, baking soda and baking powder) by passing them through a sieve couple of times.
Add the egg to the bowl.
Add erythritol and stevia to the mix
Mix all ingredients with a whisk or hand mixer.
Add melted butter to the mixing bowl.
Add milk to the mix.
Add vanilla extract to the mix. Beat the mix with an electric mixer.
Add dry ingredients (flour, baking powder and soda) to the mix.
Add strawberries to the mix.
Divide the batter in 5-6 muffin cases in a muffin tray.
Place the tray in a pre-heated oven for 30 to 35 minutes or until toothpick comes out clean.
Allow to cool on the wire rack.